Barbusa’s Limoncello Martini is a refreshing and delicious fusion of the classic Martini with the vibrant flavor of limoncello, a traditional Italian liqueur made from Sicilian lemons. This cocktail offers a unique aromatic experience, combining the citrusy freshness of limoncello with the smoothness of gin and a subtle touch of dry vermouth.

The Negroni Barbusa is a unique and sophisticated take on the classic Negroni cocktail, created to highlight the authenticity and flavor of Italian tradition. The original Negroni recipe is made up of three main ingredients: gin, vermouth rosso and Campari, but at Barbusa, the drink is prepared with a special twist that further elevates its complexity and flavor.

Reggiano, Toasted Artisan Breadcrumbs.

Ahi Tuna, Cytrus Soy Reduction, Jalapeno

Mozzarella, Prosciutto, Arugulla, White Truffle Oil

San Marzano Tomatoes, Mozzarella, Boar Sausage, Capers, Cured Black Olives.